I pulverized some onion, garlic and spices, and cooked those gross onions until they were unrecognizable.
Mushrooms and egglpant get reduced to bits in the food processor.
Cook the mush until it browns.
Fresh parsley.
Et voila, pretend meatballs.
I even made the sauce. That's a first.
It tasted pretty good. Too bad I didn't have spaghetti noodles.
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